History

Launch of Furnace 3 at the Tit Mellil site.

Certification to ISO 50001 Vs 2018 (energy management). Certification to ISO 45001 Vs 2018 (occupational health and safety management). Certification to ISO 14001 vs 2015 (environmental management). Launch of the 6th production line at the Tit Mellil site. Rebuild of furnace 1 at the Tit Mellil site.

Refurbishment of furnace 2 at the Tit Mellil site.

Acquisition of SEVAM by the CASTEL Group through Marocaine d'Investissements et de Services (MDI). Complete rebuild of the « Roches Noires » furnace and introduction of split-mould technology at the tableware site.

Certification to the ISO 9001 version 2015 standard.

FSSC 22000 certification (certification scheme for food safety systems including ISO 22000:2005, ISO/TS 22002-4:2013 and additional FSSC 22000 requirements).

Supply partnership for the Spanish market.

Rebuild of furnace 1 at the Tit Mellil site. Supply partnership for the French market.